PRODUCT LIST with PRICES.....(subject to change without notice)
FARM FRESH RECIPES AVAILABLE TO SUBSCRIBERS...HERE THEY ARE
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PLEASE NOTE ALL DEPOSITS PAID ARE NON REFUNDABLE AFTER 5 DAYS or ONCE ANIMAL GOES TO BUTCHER.
PLACE ORDER HERE
ORGANIC-GRASS FED BEEF.. $ /LB (unless stated otherwise)
2. Ground beef
Premium...………………...$8.55
Lean ground……........$8.25
3.short ribs...…………………… $6.55
4. minute steak ….. …………...$8.95
5. round steak ………………. $8.50
6. sirloin steak...………………. $14.00
7. striploin steak...………... ...$14.75
8. T-bone steak...……………… $15.95
9. Rib steak ………………………. $16.95
A. Flank steak.............................$9.50
B. Denvers steak........................$10.00
C. Delmonico steak...............$15.00
D.Flank Steak......................$9.50
E. Skirt Steak.......................$7.50
F. Beef stir fry...........................$8.50
10 . Tenderloin.............................$28.00
11.Seasoned beef Patties..........$9.95
unseasoned beef Patties.........$9.85
12.Boneless round roast......$8.50
13.Eye of the round roast......$9.00
14. Blade roast.......................$8.50
15.Cross Rib Roast..................$9.50
16. Sirloin Tip roast.................$10,50
16A. Prime Rib Roast............$16.95
17. Brisket...…………………………..$9.00
18. liver ………………………………….$6.00
19. Heart...…………………………….$4.00
20. soup bones ……………………….$4.00
21. Tongue...………………………….$3.75
22. Oxtail ………………………………$8.00
23. beef broth...…………………….$10/litre
24. Beef jerky..............................$7.05/80g
25. Beef Shanks (osso bucco).......$8.00
26 . Beef dinner sausage.....$12.00
27. Beef suet ....................................$10/lb
BULK BEEF OPTIONS delivery available on all delivered orders ....Fees may apply
1--Cut and wrapped included to be pick up at farm/butcher- does not include smoking or sausage or delivery.. deposit required to hold
1/4 beef ………………………… $5.99 on hang weight. 50% DEPOSIT }
1/2 beef...………………………$ 5.85 on hang weight 50% DEPOSIT } will be deducted from total
whole beef …………………… $5.65 on hang weight
50% DEPOSIT}
2--Whole beef delivered to our butcher …..$4.55 on hang weight...plus transport fee of $45 all slaughter and processing fees responsibility of consumer
Balances must be paid before pickup or delivery
CLEAN FARM FRESH FREE RANGE CHICKEN EGGS
$6.50/ dozen ...large - x-large
$6.50 / 18 pack.... small -medium when available
$9.00/ 18 pk........large - extra large
SOUPS.. when available
Beef barley........................ }
Vegetable...............…...…....} $10/litre..$5/500ml
Borscht...…..................…...…........}
Lemon Chicken Rice...……...……}
CREAM SOUPS
Cream of cheesy cauliflower }
Cream of potatoe bacon } $11.00/litre $6.00/500 ml
Cream of broccoli }
SPECIALTY READY TO EAT ITEMS
BEEF JERKY...............………$7.05/80g
CLEAN FARM FRESH FREE RANGE DUCK EGGS
$7/6 eggs $12/ dozen
PASTURED BERKSHIRE PORK...$ / lb ( unless stated otherwise)
21. Leg ham .........……………………..$8.99
22. Boneless leg ham...................$9.75
23. Crown Roast .......................$10.50 SOld OUT
23a. Pork Souvlaki..............$15.50 SOLD OUT
23b. Ham Steaks.........…..$12.50
23c. Fresh hocks............……$5.75
23d..smoked hocks .........….$8.00
24. Sausage...All varieties not stocked at all times
124. -Breakfast Sausage......…......………….....$12.00
178. MAPLE BREAKFAST SAUSAGE ....$12.50
179. CUMBERLAND MADE WITH FRESH SPICES......$12.75
180. READY TO EAT HAM SAUSAGE ...............$12.75
146. DAVIDSON FAMILY SCOTTISH sausage..fresh ( Gluten free..sugar- free... no smoke no filler just meat & spices...$13.00
145. Farmer Sausage.................$12.00 SOLD OUT
148..Smokies....................................$12.00
126.Tenderloin........................................$18.00
27.B0neless pork cutlet.........................$11.50
28,.liver..............................................$5.00
29. Kidney heart.................................$4.00
30. Soup Bones...................................$3.00
31. Leif Fat..........................................$2.75
32. Rendered Lard................................$8.00/litre
Fresh Succulent Lamb
1. Ground lamb..............$17.99
BULK LAMB
1. whole lamb..C&W.. no smoke or sausage .$9.40/lb on Hang weight..50% deposit secures order
2. 1/2 lamb C&W..no smoke or sausage...$9.95/lb on hang weight..50% deposit secures order.
3. whole lamb delivered to butcher ….$6.99 on hang weight..plus $45 transport fee all slaughter & processing fees responsibility of customer 50% deposit secures order.
4. 1/2 lamb $7.99/lb on hang weight +$35 transport fee all butcher and processing responsibility of customer .50% deposit secures order
5. live lamb picked up in yard $3.25 /lb
Balances must be paid before pickup or delivery
MEAT PKGS AVAILABLE ON REQUEST
Options:
beef, pork, lamb, chicken or any combination(subject to availability)
you choose the varieties and the $$$ amount of the pkg ... we put it together for you...
You get 1 option of..
.i dont want_____Eg..I dont want liver
or I do want _____ Eg..I do want extra Ground beef
ORGANIC-PASTURED CHICKEN
ORGANIC-PASTURED TURKEY
Broth...…………..$10/litre
turkey snack stix ...……. $11.99 when available
