PRICE LIST
Prices
FARM FRESH RECIPES AVAILABLE TO SUBSCRIBERS...HERE THEY ARE
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At the moment you must call (306)237-9286 or...order on the contact page we will get back to you asap and set up your order
PLEASE NOTE ALL DEPOSITS PAID ARE NON REFUNDABLE AFTER 5 DAYS or ONCE ANIMAL GOES TO BUTCHER.
AT THE MOMENT OUR PRODUCTS ARE ONLY AVAILABLE FROM US.
ORGANIC-GRASS FED BEEF.. $ /LB (unless stated otherwise)
2. Ground beef
premium...………………...$7.95
regular ……………......…..$7.55
3.short ribs...…………………… $6.55
4. minute steak ….. …………...$8.95
5. round steak ………………. $8.50
6. sirloin steak...………………. $14.00
7. striploin steak...………... ...$14.75
8. T-bone steak...……………… $15.95
9. Rib steak ………………………. $16.95
A. Flank steak.............................$9.50
B. Denvers steak........................$9.00
C. Delmonico steak...............$15.00
D. Beef stir fry...........................$8.50
10 . Tenderloin.............................$28.00
11.Seasoned beef Patties..........$9.50
unseasoned beef Patties.........$8.50
12.Boneless round roast......$8.50
13.Eye of the round roast......$9.00
14. Blade roast.......................$8.50
15.Cross Rib Roast..................$9.50
16. Sirloin Tip roast.................$10,50
16A. Prime Rib Roast............$16.95
17. Brisket...…………………………..$9.00
17A.Osso Bucco.......................$8.00
B.. Beef dinner sausage.....$12.00
C. Beef & Pork sausage......$11.00
18. liver ………………………………….$6.00
19. Heart...…………………………….$4.00
20. soup bones ……………………….$4.00
21. Tongue...………………………….$3.75
22. Oxtail ………………………………$8.00
23. beef broth...…………………….$10/litre
24. Beef jerky..............................$7.05/80g
25.Beer sticks...............................$2.25 each
26. Pepperoni sticks......................$2.25 each
27. Beef suet ....................................$10/lb
BULK BEEF OPTIONS delivery available on all delivered orders ....Fees may apply
1--Cut and wrapped included to be pick up at farm/butcher- does not include smoking or sausage or delivery.. deposit required to hold
1/4 beef ………………………… $5.99 on hang weight. 50% DEPOSIT }
1/2 beef...………………………$ 5.85 on hang weight 50% DEPOSIT } will be deducted from total
whole beef …………………… $5.65 on hang weight
50% DEPOSIT}
2--Whole beef delivered to our butcher …..$4.55 on hang weight...plus transport fee of $45 all slaughter and processing fees responsibility of consumer
Balances must be paid before pickup or delivery
CLEAN FARM FRESH FREE RANGE CHICKEN EGGS
$6.00/ dozen ...large - x-large
$6.00 / 18 pack.... small -medium
SOUPS
Beef barley........................ }
Vegetable...............…...…....} $10/litre..$5/500ml
Borscht...…..................…...…........}
Lemon Chicken Rice...……...……}
CREAM SOUPS
Cream of cheesy cauliflower }
Cream of potatoe bacon } $11.00/litre $6.00/500 ml
Cream of broccoli }
SPECIALTY READY TO EAT ITEMS
BEEF JERKY...............………$7.05/80g
PEPPERONI STICKS...............…$2.25 ea.
BEER STICKS............……...…….$2.25 ea
CLEAN FARM FRESH FREE RANGE DUCK EGGS
$7/6 eggs $12/ dozen
PASTURED BERKSHIRE PORK...$ / lb ( unless stated otherwise)
21. Leg ham .........……………………..$8.99
22. Boneless leg ham...................$9.75
23. Crown Roast .......................$10.50
23a. Pork Souvlaki..............$12.50
23b. Ham Steaks.........…..$12.50
23c. Fresh hocks............……$5.25
23d..smoked hocks .........….$7.25
24. Sausage
Specialty -..........................$12.00
All varieties not stocked at all times
124. -Breakfast Sausage......…......………….....$10.50
146. - Davidson sausage..fresh mild Family Scottish recipe ( Gluten free..sugar-free... no smoke no filler just meat & spices...$11.99
145. Farmer Sausage.................$11.50
148..Smokies....................................$11.50
126.Tenderloin........................................$18.00
27.B0neless pork cutlet.........................$11.50
28,.liver..............................................$5.00
29. Kidney heart.................................$4.00
30. Soup Bones...................................$3.00
31. Leif Fat..........................................$2.75
32. Rendered Lard................................$8.00/litre
Fresh Succulent Lamb
1. Ground lamb..............$17.99
BULK LAMB
1. whole lamb..C&W.. no smoke or sausage .$9.40/lb on Hang weight..50% deposit secures order
2. 1/2 lamb C&W..no smoke or sausage...$9.95/lb on hang weight..50% deposit secures order.
3. whole lamb delivered to butcher ….$6.99 on hang weight..plus $45 transport fee all slaughter & processing fees responsibility of customer 50% deposit secures order.
4. 1/2 lamb $7.99/lb on hang weight +$35 transport fee all butcher and processing responsibility of customer .50% deposit secures order
5. live lamb picked up in yard $3.25 /lb
Balances must be paid before pickup or delivery
MEAT PKGS AVAILABLE ON REQUEST
Options:
beef, pork, lamb, chicken or any combination(subject to availability)
you choose the varieties and the $$$ amount of the pkg ... we put it together for you...
You get 1 option of..
.i dont want_____Eg..I dont want liver
or I do want _____ Eg..I do want extra Ground beef
ORGANIC-PASTURED CHICKEN
ORGANIC-PASTURED TURKEY
Broth...…………..$10/litre
turkey snack stix ...……. $11.99 when available
